40 Before 40: Horseback Riding

Sunday 19 April 2015

The only time I have ever ridden a member of the horse family was a few years ago and only as a transportation. I was on a holiday in Santorini and went down the cliff to go to Nea Kameni. And to get back to the top of the cliff, I had the choice to either  walk up more than 588 wide steps or ride a donkey. I opted for the donkey ride to complete my Santorini experience. This however, turned  out to be one of the scariest experiences I ever had.  I have Acrophobia and got really paranoid that I would fall off the donkey and then  down the cliff. Whenever I looked down the cliff, I felt like I was going to lose my balance and fall off. That's when I started crying. 
Going up the cliff on a donkey

This is the reason why horseback riding is on my 40 before 40 list. After that experience in Santorini, I wanted to officially learn how to ride a horse. Luckily one of my friends has been riding for some time and as soon as she saw my list, she offered to make one of my dreams come true. It took us this long to get together again because we both work in the healthcare and it's always hard to match our schedules. It just so happened that she has now moved jobs and is off  every  weekend, so hurray!

The riding centre is just about 11km outside Bristol. I didn't have any expectations so when we got to the centre, I let my eyes wander. The place looks old, I thought at first. As old as it may have looked, there was this homey feeling as soon as we entered the wooden house. To my surprise, it was not a house. It was indeed a pub. 

The owners of the centre, Sally and Martin were at the bar when we arrived. They are a friendly couple and they made me feel very welcome.
The Bar

As I am a newbie, my friend showed me around and introduced me to some lovely girls and of course to the horses. I don't think I have been to a stable before. Sally told me that they have 24 horses altogether. How I wish we had horses back home. At some point in my father's farming life, we had a number of cows and carabaos, but never horses. And now I know that the only way I can own a horse is if I win the lottery. :(

Anyway, each of the horses has a name. Unfortunately, I have such a bad memory that I don't think I remember all of them. 
Leah and Max or Max and Leah
Doug
Jester

As I was walking back to the pub, I saw a couple of girls chatting while leaning comfortably on their horses.  I thought that was one of the sweetest things. How often do you see that happening?

Honestly, I think I have only seen stables and arenas on television before so  I really  didn't know how they are in real life until now. Nevertheless, I was so excited to be there that I needed a jump shot.

It was a sunny but chilly day. My lesson was not until 11am so I watched my friend first.  While watching them, I kept thinking to myself, "I am 38 and it will be ages before I can start jumping". But it doesn't really matter. I will take this seriously and work harder so I can jump real soon.
My friend Donna on the go

When it was my turn, I was quite nervous. I was nervous because I didn't want to fall. It would have been really embarrassing if I did because I was learning with little kids. Yes we had a guide but because I have such a bad balance, it wouldn't have really mattered. Once my clumsiness strikes, I will just fall. Luckily I didn't this time.

So on my first day, I learned the following:
1. How to hold the rein properly 
2. How to put and keep my feet on the stirrups 
3. How to make the horse go to the direction I wanted him to go by pulling the rein
4. How to halt a horse
5. How to walk and trot
6. How to do around the world on a horse
7. How to mount and dismount

Ha, I am a farmer's daughter. When I was a small girl, I used to ride on my father's carabao. I used to watch him do all the things above (only on a carabao). Now it makes more sense.

So, my guide was called J. Apparently, he would not normally talk to other people. I never used to either, but now I find real pleasure in talking to people. And so we started talking about riding horses first, then about places we have travelled to and then history. He is only 13 and sounds very interesting. I learned a lot about him in an hour. He seems to be a very nice boy. I hope to speak to him again the next time I go there.

My horse was called Shady. According to J, he is one of the best ones and is his favourite. He was right. I felt really safe riding on him.

We started by walking around the arena for a few minutes. Once we became comfortable doing that, we were asked by the instructor to trot. That's when I got kind of scared because she made us stand up and sit down again and again for at least two rounds. I tried really hard to keep calm and focus on my balance.

After an hour of horseback riding, I felt so happy. I knew I have achieved something good again. I know this is nothing yet compared to where I really want to be, but I believe one day I will get there. 

I really enjoyed my first riding experience and I promise I will ride again. I would like to thank my friend for helping me make one of my dreams come true. Also, I would like to thank her mom for driving us all the way to Portishead for the lesson.

Gordano Valley Riding Centre
Moor Lane
Clapton in Gordano near Portishead
Bristol
BS20 7RF


If you are looking for a new hobby, try horseback riding.


tintin x



Cafe by the Ruins, Baguio City

Friday 10 April 2015

I finally decided to take a break from writing my assignment and reminisce instead. Yes I am missing home and since it is summer time in the Philippines, I am sure that people are now looking for some places where they can relax, enjoy some good food and simply have fun. Well, Baguio city is always a popular place to visit in the summer because of its cold weather. I should know because I lived there for 5 years when I was in university, although I never went back until  this January. That was more than ten years. Gosh.

I don't know but tonight something reminded me of that day when I randomly asked my family if we could go on a day trip to Baguio just because I wanted to try a restaurant called Cafe by the Ruins. Now, Baguio is nowhere near where we live. Travel time is normally around 6 hours, but because of the express way, it only took us 4 hours this time. The only annoying thing about the whole trip was the expensive toll charges, like in every town. I suppose it was worth it because we actually saved four hours journey back and forth, but still.

Anyway, I first heard of this restaurant a couple of years ago from someone famous. And yes, I am shallow that way. I am that kind of person who is willing to try something new just because someone famous said so. And why not, right?

So, we arrived in Baguio and got lost looking for the restaurant. Unfortunately, none of my family members have been to Baguio for a long time so we were all quite surprised by how much the city has changed. The restaurant, although located by the main road, was hard to find. The signage was quite small so it was not noticeable. Besides, from the road, the restaurant looked residential. 

We got there just about opening time, so the restaurant was not busy. We were greeted by the smell of freshly baked breads and smiling waiters. The restaurant was very cosy. The wooden furniture gave it a little bit of a classic feel. 


The food I must admit was quite expensive but it was  worth it. Perhaps because I really have not had this sort of breakfast before. 

My Aunt ordered some Moroccan mint tea to begin with. 
Php 85.00

One of the reasons why I wanted to try the restaurant was because of their Bibingcakes. I couldn't get enough of them. They're basically rice cakes with some salted eggs, topped with grated coconut and some sort of brown sugar.
Php 100

I wanted to try their famous Kesong puti and Basil bread, but they didn't have it at that time. So I opted for their Pan Con Chocolat instead, which was also good.
Php 95

My cousin ordered their Ensaymada. It was delicious, I tell you.
Php 90

For the main breakfast, we ordered mostly eggs with their famous Sagada rice. I don't exactly know how the Sagada rice was cooked but it was the most delicious rice I have tasted so far. I mean, yes sorry Jollibee garlic rice.
From Php 280-340

If only we had more time, I would have gone back for more at lunchtime. But at least I have another reason to go back next time. My family and I had a pleasurable experience at the restaurant. We actually stayed there for quite a long time. The waiters were very patient and accommodating. 

 25 Shuntug Road
Baguio 2600
+63 744424010

So then, if you decide to visit Baguio this summer, try and have breakfast or lunch at Cafe by the Ruins. It will be worth it.


tintin x


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